Barolo D.O.C.G 

Roere di Santa Maria

The grapes come from a cru of La Morra, in the locality of Ciocchini, This Barolo exploits to the maximum extent the characteristics of the soil, producing a balanced wine with perfect alcohol content and a fine aromatic structure. The Barolo matures for three years in oak barrels to produce a lively and highly drinkable wine which performs convincingly in tastings.

VIDEO | Barolo D.O.C.G. Roere di Santa Maria | 

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Azienda Agricola Monchiero F.lli s.s.

Via Alba - Monforte 49 

12060 Castiglione Falletto

(CN) | Italy 

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 +39 0173 62820
monchierovini@monchierovini.it

P.IVA 00695690040